Opening hours
Breakfast:
From Monday to Sunday – from 7:30 a.m. to 10:30 a.m.
Restaurant & Tea Room:
From Thursday to Sunday – from 12 p.m. to 6 p.m.
Brunch:
On Sundays – from 12 p.m. to 3 p.m.
Annual closure: from February 2 to 6
T. : +32 (0)86 21 32 62
Welcome to L’Orangerie, the tea room of Le Sanglier des Ardennes
In the heart of Durbuy, this bright haven invites you to a gourmet break in an elegant and plant-filled setting. Inspired by the venue’s original glasshouses, this unique address offers a refined blend of sweet treats, savoury snacks, and carefully selected drinks.
A reinvented story
Once a greenhouse adjoining the original Vieux Sanglier, L’Orangerie has been thoughtfully transformed into an exceptional venue, where old-world charm meets contemporary elegance.
Bathed in natural light and adorned with noble materials, this peaceful space offers a timeless atmosphere - perfect for enjoying a gourmet moment in Durbuy.
Morning: breakfast reserved for hotel guests en hotel non guests
Each morning, L’Orangerie welcomes hotel guests hotel non guests for a generous breakfast, served in a tranquil setting. Local products, fresh bread, seasonal fruits, homemade treats - everything is designed to start the day with refinement.
Afternoon: a refined and gourmet tea room
In the afternoon, L’Orangerie becomes a tea room open to all. Settle in and indulge in a selection of teas, coffees, sweet pastries, or savoury suggestions. A simple, well-crafted moment.
Every Sunday : Le Sanglier’s Brunch
Discover the weekly brunch at Le Sanglier des Ardennes, a unique culinary experience in Durbuy. Created by Chef Wout Bru, our brunch celebrates the flavors of the seasons and offers an unforgettable, convivial experience. Our brunches are served every Sunday at L’Orangerie, the brand-new tea room at the Hôtel Sanglier des Ardennes.
