Opening hours

Open from 12pm to 10pm 

From January: closed on Mondays and Tuesdays

Open 7/7 during school holidays. (from 12/02 to 18/02 and from 26/02 to 10/03)

Exceptional opening on 11 and 12/03

Wagyu restaurant
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Restaurant Grill Durbuy

At Wagyu, our chef Wout Bru has developed a concept that’s a feast for the eyes as well as the taste buds. The colourful, flavoursome dishes are made with the finest ingredients – nothing short of works of art. Here, lobster and rack of lamb take centre stage. And because the grill is visible from the dining room, guests can watch the magic happening before their eyes.

Gault&Millau2022

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T. : 086 65 03 40