L'Orangerie's brunch celebrates the flavours of Belgium
This summer, L'Orangerie's brunch shines a spotlight on Belgian gastronomy with a special edition dedicated to the flavours of our country.
For a limited time, enjoy the signature favourites of our gourmet buffet, complemented by a selection of iconic Belgian specialties inspired by local traditions and the generous cuisine of Chef Wout Bru. Highlights include mussels, shrimp-stuffed tomatoes, fish waterzooi, Chef Wout Bru's Belgian beef stew, BBB ribeye steak, fresh Belgian fries and many other Belgian delicacies.
An invitation to rediscover the great classics of Belgian cuisine in the warm and elegant setting of L'Orangerie, in the heart of Durbuy.
Practical information
Every Sunday, from July 12 to August 16, 2026
From 12:00 pm to 3:00 pm
This brunch includes:
Unlimited gourmet hot and cold buffet
L'Orangerie's signature brunch favourites
Belgian Celebration Brunch specialties
Hot drinks, soft drinks and sparkling wine
Prices & reservations
- Adult: €85
- Children (0–3 years): Free
- Children (4–12 years): €30
- Teenagers (13–18 years): €50
Open to both hotel guests and non-resident visitors.